Wyching Well Recipe Collection

HALLOWE'EN RECIPE CARD INDEX


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Recipe #1
Pumpkin Dip

A sweet, creamy concoction... lovely color. Serve with apple slices, gingerbread, ginger snaps or with my favorite Morbidly Addictive Molasses Cookies

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Recipe # 2 Wickedly Red & Witchy Apple Cider

A tried and true recipe that I brew any time I plan to entertain a large crowd. I got it from a group of senior citizens at a craft show in Fort Worth, Texas eons ago. And it smells divine... if you brew this just prior to your gathering -- there's no need for scented candles or potpourri. I've included a ten cup recipe, too.

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Recipe # 3
Perfect Peanut Butter Cookies

This recipe is a favorite in my family. The cookies are soft and full-flavored. Friend Tina shared it with me years ago. Great recipe for beginning bakers because the recipe has four ingredients and doesn't call for flour. My husband has baked this one in years past to help out in a pinch and enjoyed it.

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Recipe # 4
Witch-Easy Popcorn Balls

I said easy... not too sticky and the gelatin adds color and flavor. This recipe adapts well to decoration. Kids can help with this one. They love it!

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Recipe # 5
Peter, Peter Pumpkin Eater's Spicy Butter

YUM! There's nothing I like better than spicy butter on warm rolls, breads, pancakes and more. This recipe works up in the micro-wave, keeps several weeks. Makes a great Hostess gift!

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Recipe # 6
Morbidly Addictive Molasses Cookies

Seriously Addictive. Friend Linda from Ohio shared this recipe with me and graciously allowed me to post it at The Wyching Well. She bakes these for the Historical Society's fund-raiser and once you've tasted them -- you'll know why. It's gotta be a money-maker... Easy to make... easier to gobble.

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Recipe # 7
Hallowmas Soul Cakes

Begging at the door or trick-or treating has roots in an ancient British custom of knocking at doors to beg for a Soul Cake in return for which beggars promised to pray for the dead of the household. Some say soul-cakes were given to priests to buy Masses the dead. Others believe they were offerings to the dead. Soul cakes are a form of shortbread but more spicy.

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Recipe # 8
Sausage & Apple Skillet Casserole

Grey Poupon anyone? This recipe is Southern Comfort Food... pure and simple. Easy recipe, very aromatic. Tangy and tasty. I make this recipe in a cast-iron skillet. It's one of our favorite camping recipes. But it can be made in a crock pot or baked in the oven with no adjustments.

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Recipe # 9
Pleasantly Pumpkin Cheese Ball

What's a party without a cheese ball? Or rather, all it takes is a cheese ball and a party sort of just happens -- doesn't it? This one has just enough of the season's taste and color. Perfect for the veggie/cracker platter. Come on! Let's stick Young Frankenstein in the DVD player and have a munch-fest!

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Recipe #10
Candy Baked Apples

Baked apples... yum! The perfect Autumn side dish, dessert, snack. And so simple and quick! This recipe is a spicy spin on the classic -- add a few red hots (cinnamon candies) and put some zing into your meal!

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Recipe #11
Old Tyme Apple Butter Cake

Another great recipe from Friend Tina. Apple Butter is a staple item at our house. The husband loves it on practically everything... well, at least on most bread items. And, I love a great Bundt cake... so easy. Rich and spicy. YUM!

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Recipe #12
Kooky Kreamy Witches Brew

Great seasonal punch or drink. Creamy and not too sweet. Easy to make. And spike... just add light rum or Irish creme. Don't forget the frosted mugs! And light the fire. This is the perfect drink for cozy hearth-side conversation.

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Recipe #13
Mummylicious Ginger Bread

Talk about saving the best for last! This is an old recipe from my Mom. It is a bread or cake. Smells great when it's baking. Serve warm with butter or whipped cream. it's pure indulgence. Enjoy!

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From: The Witches Kitchen

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